TY  - BOOK
A1  - edited by Rajkumar Rajendram, VIctor R. Preedy, Vinood Patel.
TI  - Ancient and traditional foods, plants, herbs and spices used in the Middle East
PB  - کتابخانه مرکزی و مرکز اسناد دانشگاه کردستان
SN  - 103207148
UR  /book/103207148/Ancient-and-traditional-foods-plants-herbs-and-s/
ER  -